Beau Vallon secondary wins inter-school culinary competition |07 May 2025
Runners-up Anse Royale
Beau Vallon secondary wins inter-school culinary competition
By Chelsea Laporte
On April 24 and 25, the Seychelles Fisheries Authority, in collaboration with the Ministry of Fisheries and the Blue Economy, organised an inter-school culinary competition to commemorate this year’s World Tuna Day.
The assistant manager of PR and communication at SFA, Tresa Bastienne, explained that this activity was to promote tuna which is a resource that the country depends on.
“Every year, SFA looks for ways to bring youths in the fishing industry and a culinary competition is one of the ways youths can be inspired to pursue a career in this industry,” said Mrs Bastienne, adding that all secondary schools were invited. However, only nine answered their call to participate, namely Anse Royale, Anse Boileau, Pointe Larue, Mont Fleuri, Perseverance, Beau Vallon, Belonie, Praslin and La Digue.
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